Menu. and 1 lb. View the online menu of Dirty Als and other restaurants in South Padre Island, Texas. Explore latest menu with photos and reviews. Appetisers Jala-Gators $7.99. Menus of restaurants nearby . Alfonso Salazar, better known as "Dirty Al", originally started shrimping as a young man with his father and 6 brothers. With lettuce, fresh pico de gallo, and chipotle sauce. Dirty Al’S Restaurant Dirty Al’s has been in operation since 1986 and has proven to be one of the best restaurants providing the best seafood on South Padre Island to thousands of visitors from all over the … … Our cajun inspired menu highlights the freshest local seafood and ingredients. 1/2 Dozen Oysters and 1/2 lb. Dessert. Please allow our pastry chef twenty minutes. Fried Fish or Shrimp Salad. Dirty al's seafood menu. Our menu highlights the freshest local seafood and ingredients. They weren't crowded and we were seated immediately and gave our drink orders. Served on flour tortillas with French fries.$15.58. Closed Opens at 11:00 . Prices and visitors' opinions on dishes. COMBOS; FAMILY MEALS; SIDES & SWEETS; DRINKS; Chicken Sandwich Combo. 814 W. 19th St View menus for Brownsville restaurants. Due to Covid-19, restaurant open hours and service may differ. Menus of restaurants nearby. Our Daily Specials $8.99 DAILY Specials MONDAY – The Almondy / 50 Cent Oysters TUESDAY – The Veracruz WEDNESDAY – The West Bank THURSDAY – Shrimp Alfredo FRIDAY – The Bayou … Zomato.com does not guarantee prices or the availability of menu items at Dirty Al's at Pelican Station. We are open seven days a week for lunch & dinner and feature full bar. Join the fun and learn more on our Menu page. 161 restaurants. restaurantguru.com takes no responsibility for availability of the Dirty Al's Bayou Grill menu on the website. Cajun and Creole dishes are on the menu at this restaurant. Best restaurants in South Padre Island . French Fries, Red Potatoes, Coleslaw, Chicken & Sausage Jambalaya, Potatoes & Corn, Okra, or Squash & Zucchini. Big Al's is the premier sports bar and entertainment center where you can grub, play, party and watch! Online menus, items, descriptions and prices for TAPS Fish House & Brewery - Dos Lagos - Restaurant - Corona, CA 92883 Create . ALS DIRTY BAR. Whether you are craving a Seafood Botana, Cajun Mixup, Crawfish Etouffee, New Orleans Style Shrimp or Red Beans & Rice with Sausage — you will agree: Dirty Al’s … Check out the menu for Dirty Al's.The menu includes and menu. Einer jammert, der andere hat „Storchenbeine“ und gegen einen sieht er … Dirty Al's Bayou Grill Menu See restaurant menus, reviews, hours, photos, maps and directions. Log In. Round out your meal with a real ice cream milkshake, chips, or one of our other sides and desserts. Stop by every day of the week for amazing lunch specials and unique happy hour selections. Our Daily Specials 3p to 6p Monday-Friday Happy Hour $3.50 House Margaritas(regular flavor) $4.00 Wine by the Glass $3.75 Wells $3.75 Domestic Draft(Bud Light, Budweiser, Landshark, Miller Lite, … The actual menu of the Dirty Al's restaurant. Alfonso Salazar, better known as "Dirty Al", originally started shrimping as a young man with … You may explore the information about the menu and check prices for Dirty Al's Bayou Grill by following the link posted above. Sourdough bread and dipping sauce served upon request. Dirty Al's Seafood Market & Cajun Kitchen Brownsville Menu - View the Menu for Dirty Al's Seafood Market & Cajun Kitchen Brownsville on Zomato for Delivery, Dine-out or Takeaway, Dirty Al's Seafood Market & Cajun Kitchen menu and prices. Dirty Al's Bayou Grill is located in McAllen TX.Our cajun inspired menu highlights the freshest local seafood and ingredients. Choose from white or wheat bread…or turn any wich into a salad or a wrap. Specialties: Our Cajun Inspired menu highlights the freshest local Seafood and ingredients. More info. If you need to feed a crowd (or, like, one hungry teenager), our catering packages have you covered. Menu (including prices) for Dirty Al's at Pelican Station may have changed since the last time the website was updated. Dirty Al's Bayou Grill; Menu; Dirty Al's Bayou Grill 5712 N 10th St Ste 400, Mcallen, TX 78504 (956) 627-5362 View Business Details. Our signature sandwich comes with turkey, ham, roast beef, pepperoni, and bacon, plus your choice of three cheeses and any additional toppings you want. Contact Us Hours Sunday – Thursday: 11am – 9pm Friday – Saturday: 11am – 10pm Location 5712 N 10th St Suite 400McAllen, Tx 78504 Contact Info (956) 627-5362 GmBayou@sfp-portal.com Key Lime Pie. Mushroom Cheeseburger. petite filets, crab oscar, red wine demi, garlic mashed potatoes, asparagus, 8-oz. Dirty Al's at Pelican Station, Port Isabel: See 511 unbiased reviews of Dirty Al's at Pelican Station, rated 4 of 5 on Tripadvisor and ranked #7 of 40 restaurants in Port Isabel. About Dirty Al’s Bayou Grill Easy, Tasty and Fresh Dirty Al’s Bayou Grill is located in McAllen TX. Русский . The Gio. Dirty Al’s is located in South Padre Island, TX. petite filets | crab oscar, red wine demi, garlic mashed potatoes, asparagus, Cream cheese glaze, toasted pecans, fresh berries. you keep craving. Serving the best seafood on South Padre Island. 6.1K likes. 177 restaurants. Our kids meals are both healthy and tasty, gaining approval from both picky eaters and picky parents. In 2003, he and his… Ladin, lingua ladina . Peel & Eat Shrimp. Sea Ranch menu #15 of 149 places to eat in South Padre Island. Our cajun inspired menu highlights the freshest local … Shrimp Alfredo. Dirty Al's is right on the water across from Schlitterbahn with plenty of parking. View the menu for Dirty Al's Bayou Grill and restaurants in Mcallen, TX. Our food is freshly prepared to order, so you know you are getting the best Charleston has to offer every visit. Dirty Al’S Restaurant Dirty Al’s has been in operation since 1986 and has proven to be one of the best restaurants providing the best seafood on South Padre Island to thousands of visitors from all over the … Dirty dogs roadhouse menu . CONtaCT US WE’D LOVE TO HOST YOUR LARGE PARTY Contact Us 4495 North Expy 77, Brownsville, TX 78520, USA Sun – Thu 11am – 10pm Fri – Sat 11am – 11pm (956)621-3452 Black Drum Fillet (served with 2 sides) Blackened, grilled, or fried. we keep cooking. We are open seven days a week for lunch & dinner and feature a full bar. Order food online at Dirty Al's Bayou Grill, McAllen with Tripadvisor: See 202 unbiased reviews of Dirty Al's Bayou Grill, ranked #10 on Tripadvisor among 499 restaurants in McAllen. We’re the perfect choice for your little foodie. Serving lunch, & dinner. Dirty Al's Bayou Grill McAllen Menu - View the Menu for Dirty Al's Bayou Grill McAllen on Zomato for Delivery, Dine-out or Takeaway, Dirty Al's Bayou Grill menu and prices. We are open seven days a week for lunch & dinner and feature a full bar. We are open seven days a week for lunch & dinner and feature full bar. Kids Menu. Explore the world of american food with us at Dirty Al's in South Padre Island and … Mahi Nate menu #29 of 149 places to eat in South Padre Island. 3 restaurants . Fish Piccatta. Consuming raw or undercooked meats, … Online menus, items, descriptions and prices for El Cantarito - Restaurant - Placentia, CA 92870 Join the fun and learn more on our Menu page. Whether you are craving Fried Seafood, Seafood Botana, Po-Boys or Burgers – you will agree: Dirty Al’s … Maine lobster tail, seasonal vegetables, roasted garlic mashed potatoes, Japanese sushi rice, sautéed spinach, red, green & yellow pepper jam, Roasted garlic mashed potatoes & seasonal vegetables, Three 3 oz. Dirty Al's Bayou Grill; Menu; Dirty Al's Bayou Grill 5712 N 10th St Ste 400, Mcallen, TX 78504 (956) 627-5362 View Business Details. You’ll love Which Wich. Dirty Al's menu. Established in 2014. Also see photos and tips from visitors. Served with French Fries. Our kids meals are both healthy and tasty, gaining approval from both picky eaters and picky parents. Blackened Fish Tacos. You may explore the information about the menu and check prices for Dirty Al's Bayou Grill by following the link posted above. Westend is a Classic American, Latin and French Cafe & Cocktail Bar located on the boarder of Newport Beach in Costa Mesa's Manufacturing district. Calories: 665 - 1371. Menu. Dirty Al’S Restaurant Dirty Al’s has been in operation since 1986 and has proven to be one of the best restaurants providing the best seafood on South Padre Island to thousands of visitors from all over the … Tacos (Fish, Chicken, Shrimp) Po’boy (Fish, Chicken, Shrimp) Bacon Cheeseburger. Peel & Eat Cold Boiled. 2 menu pages, ⭐ 488 reviews, 3 photos - Dirty Al's menu in South Padre Island. Specialties: Our Cajun Inspired menu highlights the freshest local Seafood and ingredients. Stürmer Tim Gehrmann vom VfB Lünen hat drei Verteidiger genannt, gegen die er nicht gerne spielt. Dirty’s is fun for the whole family, offering daily deals sure to fit any budget and kids eat free on Tuesday (with the purchase on a full price menu item). Salmon Caesar Salad. We tried the blackened calamari as an appetizer and it was very good, fresh and spicy with an almost bbq flavor. La Jaiba menu #118 of 1950 places to eat in Brownsville. 1/2 lb. filet mignon and a 18-oz. We are open seven days a week for lunch & dinner and feature full bar. Dirty Sampler Choose 4 or 6 of the Following. From our famous Bayou’s Gator Bite and Mango Chamoy Margarita to seven flavors of Moscow Mule and Stoli Martinis. Choose as many or as few as you want. Cocteleria El Amigo menu #36 of 1950 places to eat in Brownsville. Pico de Gallo or Salsa. In… Dirty Al’s Seafood Market & Cajun Kitchen is located in Brownsville, TX. This place offers you the seafood, prawns, fish and beer. See restaurant menus, reviews, hours, photos, maps and directions. Cheesecake. Español . 4 months ago. American. Menu . Brownie w/ Ice Cream. Please inquire with your server, Flash-fried, thin sliced lemon and fennel with cocktail sauce or Tabasco, Worchestershire, butter sauce, Salmon, avocado, green onions, cucumbers, sesame seeds, togarahi aioli, Crab artichoke dip, edamame hummus, pimento beer cheese, served with pita chips, tortilla chips and bagel chips, Pimento beer cheese fondue, pico de gallo, green onions, Citrus marinated bay shrimp, bay scallops, tomato, avocado, cucumber, red onion, Tabasco, cilantro, Marinated in herb vinaigrette, charbroiled with lemon herb aioli, Old Bay poached, house-made cocktail sauce, Pretzel bread, molten pepperjack center, applewood smoked bacon, spicy jalapeños, deep fried with house-made BBQ ranch, Granny Smith Apple, shaved fennel, TAPS Irish Red Ale stone ground mustard, House-made family recipe since 1952 with arrabiata, mozzarella, Pecorino Romano, Blackened chicken, fresh mozzarella, Point Reyes blue cheese, mushrooms, green onions, Swampfire glaze, Romesco, grilled broccoli, zucchini, sweet onion, pepper, tomato, Basil pesto, roasted tomatoes, fresh mozzarella, Romano cheese, fresh basil, Italian pork sausage, pepperoni, smoked bacon, ham, Carolina bbq sauce, blackened chicken, tomato, red onion, cilantro, cheddar cheese, corn and black beans, Field greens, carrots, cucumber, baby heirloom tomatoes, shaved red onion, choice of dressing, Iceberg lettuce, baby spinach, Maytag blue cheese, baby heirloom tomatoes, pickled red onions, Applewood smoked bacon, hard-boiled egg, herb vinaigrette & blue cheese dressing, Romaine lettuce, freshly baked croutons, Pecorino Romano cheese, Burrata cheese, caper berries, micro herbs, basil oil, white balsamic, Organic frisse, baby arugula, citurs scented goat cheese, toasted pistachios, Crème fraîche, chives, finished with brandy, Caramelized sweet onion, beef broth, sourdough crouton, Gruyère cheese, Grilled chicken breast, Applewood smoked bacon, avocado, vine-ripened tomato, hard-boiled egg, Point Reyes blue cheese, shredded iceberg lettuce and blue cheese dressing, Baby gem lettuce, croutons topped with grated Pecorino Romano cheese, Iceberg lettuce, avocado, tomatoes, sweet mango, crispy tortillas, grilled corn, Cotija cheese and poblano pecan vinaigrette, Water chestnuts, napa cabbage, bok choy, mandarin oranges, carrots, cilantro, green onions Soy ginger vinaigrette, All sandwiches served with house-made potato chips, Baby arugula, sliced tomato, toasted brioche bun, chimichurri, Applewood smoked bacon, butter lettuce, avocado, sliced smoked turkey, vine-ripened tomato, pesto aioli, Prosciutto, salami, capicola, shredded lettuce diced tomato, Italian dressing, Blackened burger patty, tender pork belly, pepperjack cheese, burger aioli, fried egg, onion strings, toasted brioche bun, Cheddar cheese, red onion, vine ripened tomato, mayonnaise, lettuce, toasted brioche bun, pickle spear, Blackened fish, cabbage, guacamole, chipotle sour cream, Cotija cheese, corn tortillas, dirty rice, pico de gallo, black beans, Croissant, celery, onions, fresh herbs, mayonnaise, butterleaf lettuce, house potato chips, Lump crab cake, beefsteak tomato, shredded lettuce, remoulade, Classic Caesar or simple green salad with choice of dressing and a cup of our house-made soup, Choice of B.L.A.T.T., Big Sal's Italian Sub or Albacore Tuna Salad and a cup of our house-made soup, Choice of B.L.A.T.T., Big Sal's Italian Sub or Albacore Tuna Salad, a cup of our house-made soup, and either a Caesar salad or simple green salad, Shrimp, chicken, andouille sausage, smoked ham, tomato cayenne broth, dirty rice, Cheddar cheese, red onion, tomato, mayonnaise, lettuce, toasted brioche bun, garlic parsley fries, pickle spear, Zaatar spiced, grilled zucchini, roasted piquillo pepper cous cous, tzatziki sauce, pita bread, (Spain) Pork, spicy paprika, garlic, salt, (Cow / Sheep) France, Trappist monk developed, soft, mild, creamy, (Goat) Italy, tangy, well balanced flavor, (Cow / Sheep) Italy, white truffle, earthy, robust aroma, Ask your server about our "Fresh Market Fish Menu", Fresh cod, California cole slaw, tartar sauce, lemon, Roasted garlic mashed potatoes, buttered asparagus, lobster beurre blanc, U-8 Jumbo shrimp, slow roasted artichoke hearts, pesto cream, blistered cherry tomatoe, Confit fingerling potato, vine ripe tomato, basil arugula puree, Spanish-style rice, crab tostadas, tomatillo-avocado salsa, and Cotija cheese, Calamari, Manila clams, Mediterranean mussels, shrimp, scallops, fresh fish, spicy marinara, sweet onions, garlic, red wine, fresh herbs, linguine, Torched garlic, sticky rice, kimchi brussels sprouts, gochujang aioli, cilantro, furikake, Coconut lemongrass risotto, edamame, shiitake yuzu vinaigrette, pea shoots, One and a half pounds, seasonal vegetables, roasted garlic mashed potatoes, 18-oz.